2 (6-ounce) cans frozen orange juice concentrate, thawed

2 (6-ounce) cans frozen lemonade concentrate, thawed

1 (48-ounce) can pinapple juice

3 cups water

3 cups sugar

2 pints strawberries hulled

1 (1-liter) bottle Sprite

Combine the orange juice, lemonade, and pineapple juice and stir well.

Bring 3 cups water and sugar to a boil in a heavy saucepan and boil until sugar dissolved, about 5 minutes. Let cool. Add the syrup to the fruit juices.

Place the whole strawberries into a ring mold. Pour in enough fruit juice to fill the mold. Freeze. Refrigerate the remaining juice.

When ready to serve, pour the fruit juice into a punch bowl and add the soda. Float the strawberry ice ring in the fruit punch.